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RFID technology realize fresh goods. "Source can be checked, and can be traced."

News posted on: 2019/6/28 2:59:04 - by Lynne - RFIDtagworld XMINNOV RFID Tag Manufacturer

RFID technology realize fresh goods.

Shandong Jiajiayue Group introduces RFID technology to realize fresh goods. "Source can be checked, and can be traced."


On June 16, at the time of the 2019 National Food Safety Week, the reporter walked into Shandong Jiajiayue Group. As of the end of the first quarter of 2019, there were more than 750 chain stores in Jiajiayue Zhiying, and all the fresh goods such as meat, poultry, seafood, vegetables and fruits in the store were “sources can be checked and can be traced”.


The theme of this year's National Food Safety Week is "Shangde law-abiding food safety makes life better." "People take food as the sky, food and safety as the first." Jiajiayue Group strengthens the source control, strict quality inspection, to ensure the safety of homemade food, production, transportation, distribution, sales, chain chain cold chain real-time control and other measures seriously Implement the Food Safety Law.


Into the Jiajiayue Central Kitchen, the modern production workshop has implemented a fully enclosed sterilizing, automatic steamed bread production line, automatic steamed buns production line, imported rice production line, pancake production line... a busy and orderly assembly line.


“This is our central kitchen, which integrates the processing and distribution of agricultural and sideline products into one, and realizes the “five unifications” of raw materials, formula, processing, quality and distribution, ensuring that consumers can eat fresh and safe food.” Ding Mingbo, deputy general manager of Yue Group, said.


At home, Yueweihai Jiulongcheng Supermarket, fresh food sales are very popular, Hainan's bananas, Xinjiang's dates, all kinds of meat and poultry, vegetables, etc. have been favored by consumers.


According to reports, the company invested 30 million yuan to establish an agricultural product testing center, testing vegetables and fruits, and then entering the market after passing the qualification; in each region, a regional pesticide residue testing room was set up to test each batch of self-produced goods. 30% sampling of the delivered goods.


Fruit and vegetable products are mainly controlled by gas chromatography and quantitative control of pesticide residue tester, which effectively reduces safety risks; fresh seafood products are sampled according to the sampling plan, and imported and exported goods must be submitted with entry-exit inspection and quarantine certificates. Customs declaration.


All agricultural products entering the supermarket are clearly marked with the origin information, and the test results are all uploaded to the store publicity platform, and the stores are publicized through streaming media or electronic screens. At the same time, the company introduced RFID radio frequency, automatic bar code recognition, and handheld terminal technology to manage single items and implement real-name records for the implementation of traceable goods. Each batch of goods is provided with a separate traceability code, and each automatic identification code is used to make each Each batch of merchandise has a unique 'ID card'. The public used the mobile phone to scan the QR code on the product, and the information on the place of origin, production time, purchase time, product type, inspection and quarantine were all clear.


Production, transportation, distribution, and sales of the chain cold chain real-time control. The transportation link is the key point of fresh food. The company has built a real-time online control platform for cold chain logistics of agricultural products. Through the Beidou system, GPS positioning and electronic temperature control technology, real-time control of the cold chain of the production, transportation, distribution and sales of agricultural products is realized. . From the order, sales, logistics storage and transportation dimensions, big data statistical analysis, according to different products to develop different standard parts, self-designed fruit turnover baskets, vegetable turnover baskets, meat and poultry turnover baskets and other standardized delivery vehicles, base source suppliers According to the specifications of different commodity standard parts, the processing and packaging are carried out, and all the links from the source to the logistics to the store are not delivered to the whole basket.



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